Feasting for the Future: Recipes for Social Sustainability

Foreword

Cooking Splendidly for the Future

Appetizers, Breads & Soups

Rising Ties Bread

Robust Summer-Squash Soup with Inner Peace Parsley Mint Pistou

Communito Fritto Misto with Lemon-Garlic Aioli

Entrees

Pineapple-Marinated Wild Equality Salmon with Social Priority Asian Cabbage Salad

Seared Rosemary Schooling Scallops with Purple Potato, Sugar Snap Pea and Mint Salad

Robin Hood Caramelized-Onion Pizza with Mushrooms

Dessert

iBurnt Honey Ice-Cream with Warm Strawberry Salad

Triple-Chocolate Celebration Cake